Lemon Currant Paleo Scones

Made with a blend of almond flour, organic coconut flour, organic coconut oil, raw honey, lemon oil, dried currants, these delicious scones are great grab and go breakfast biscuit in the morning with 4g of protein per serving . Substitute your bagels and English muffins with these scones for a nutritious start to your morning! 

1 box of 2 scones each

INGREDIENTS: ALMOND FLOUR, FREE RANGE ORGANIC EGG WHITES, RAW ORGANIC HONEY, DRIED CURRANTS, VIRGIN ORGANIC COCONUT OIL, UNSWEETENED SHREDDED COCONUT, BAKING SODA, LEMON OIL, HIMALAYAN PINK SALT

High in calories but low in carbs and sugar.